Healthy Vodka Sauce, Gluten & Dairy -Free
Directions:
Heat up 1 tablespoon of olive oil in a large sauté pan over medium heat. After a minute or so, add the onions and garlic and cook until onions are translucent. Then add in the vodka and simmer uncovered for 5-7 minutes. Next, add the tomato sauce, almond milk, salt and pepper to the sauce and allow to simmer for 10 minutes. Serve over Chickpea Pasta and add some Freshly Grated Parmesan Cheese on top. Enjoy!